Four professors from the Rangos and Bayer Schools were recognized for their achievements in learning outcomes and assessments at the annual assessment reception on Dec. 10.
Today’s issue of the Duquesne University Times marks the final one of 2014. Publication of the Times will resume after the holiday break, on Wednesday, Jan. 7, 2015.
Nearly 450 students will receive their diplomas at Duquesne’s annual Winter Commencement ceremony this Friday, Dec. 19, at 11 a.m. in the A.J. Palumbo Center.
Duquesne will host nearly 300 area high school students for a screening of First Generation, a documentary following the journeys of four high school seniors to higher education. A panel discussion about navigating the path to higher education and breaking the cycle of poverty will follow the film screening on Thursday, Dec. 18, starting at 10 a.m. in the Power Center Ballroom.
Everyone’s preparations for Christmas and other holiday celebrations with friends and family are well under way by now, but don’t forget to make time to celebrate with the Duquesne community as well.
More than 500 members of the University community were on hand to recognize the 62 retiring staff, faculty and administrators at a special reception on Dec. 15.
Grants Received [December 17, 2014]
Funds totaling $77,066 were received by the Gumberg Library, the Small Business Development Center (SBDC), the Rangos School of Health Sciences and the School of Education.
DU in the News [December 2014]
News coverage highlighting Duquesne’s experts and initiatives.
Grants Received [December 10, 2014]
Funds totaling $30,000 were recently received by the John G. Rangos School of Health Sciences.
- Grants Received [December 17, 2014]
Nearly 27 Years After Initial Trip to Florida Tomato Fields, Students and Staff Work Alongside Fair Food Movement
Immokalee is a quiet town in southwest Florida with a long history of unjust wages, unsafe working conditions and, in extreme instances, prosecuted cases of modern-day slavery for the migrant farmworkers who harvest 90 percent of the United States’ winter tomatoes.
- Nearly 27 Years After Initial Trip to Florida Tomato Fields, Students and Staff Work Alongside Fair Food Movement